The Sausage Maker — Meat Processing Equipment Catalog

The Sausage Maker — Sausage Making & Meat Processing Supplies

The Sausage Maker Logo

The Sausage Maker has been the world's leading source for home sausage making and meat processing equipment since 1975. Based in Buffalo, NY, their extensive catalog covers everything from beginner starter kits to professional-grade equipment for serious home charcutiers. Browse the full selection at https://www.sausagemaker.com.



What The Sausage Maker Offers

  • Sausage Making Equipment — Meat grinders, sausage stuffers, casings, mixing paddles, and complete starter kits for making fresh and cured sausages at home
  • Smokers & Curing Supplies — Electric smokers, smoking woods, curing salts (pink salt/Prague powder), brine injectors, and nitrate/nitrite blends
  • Dehydrators & Jerky Supplies — Food dehydrators, jerky seasonings, cure packets, slicers, and vacuum seal bags for making homemade jerky
  • Ingredients & Seasonings — A wide variety of sausage seasoning blends, encapsulated citric acid, starter cultures, and natural casings for authentic results

Contact Information

Websitehttps://www.sausagemaker.com
Phone7168245814
Fax7168246465
Emailcustomerservice@sausagemaker.com
AddressBldg 123
Buffalo, NY 14206

How to Order

Order online at https://www.sausagemaker.com or call 7168245814 to speak with a knowledgeable sausage making specialist. The Sausage Maker also accepts orders by fax and offers bulk pricing for larger purchases.

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